Are you ready to step up your entertaining game? Look no further than these two incredible recipes for a New Year Charcuterie Board and Baby Pancakes!
First up, the New Year Charcuterie Board. This spread is not only visually stunning, but also bursting with flavor. Start by laying out your favorite crackers and sliced baguette. Then, add an assortment of cured meats such as prosciutto, salami and pepperoni. Next, add a variety of cheeses such as sharp cheddar, manchego and brie. For some sweet and savory elements, include grapes, dried apricots, honey and spicy mustard. Finish off the board with some nuts such as almonds and cashews for some added crunch.
To really make this charcuterie board stand out, try arranging the ingredients in a visually appealing way. Group the cheeses together, lay the meats out in a fan pattern and sprinkle the nuts and fruit throughout. Don’t be afraid to get creative and have fun with it!
And now, for something sweet to complement the savory charcuterie board, baby pancakes! These mini treats are perfect for a small gathering or as a fun breakfast for kids. To make the batter, combine flour, baking powder, sugar, salt, milk and an egg. Mix until smooth, then pour into a muffin tin. Top each batter-filled muffin cup with a small piece of butter and bake in the oven for 10-12 minutes or until golden brown.
Once the pancake bites are out of the oven, top them with powdered sugar and serve with your favorite syrup. Not only are these pancakes adorable and delicious, but they’re also easy to make and will impress your guests with their unique presentation.
So, there you have it – two recipes that are sure to wow your guests at your next gathering. Happy New Year’s entertaining!
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