Oh, honey, let me tell you about these Banana Oat Muffins and Chocolate Banana Milkshake recipes that will have you feeling like you’re sittin’ on the front porch on a hot summer day, enjoying a sweet treat with your girls.
Quick and Easy Banana Oat Muffins
Now, I know y’all are busy bees, but these muffins are so simple to whip up, you’ll wonder why you haven’t been making them every week. Here’s what you’ll need:
- 1 cup quick-cooking oats
- 1 cup all-purpose flour
- 1/3 cup white sugar
- 1 tablespoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon ground cinnamon
- 1 cup mashed ripe bananas (about 2 medium bananas)
- 1/2 cup milk
- 1 large egg, beaten
- 1/4 cup vegetable oil
First, preheat your oven to 400°F and line a muffin tin with paper liners. Next, stir together the oats, flour, sugar, baking powder, baking soda, salt, and cinnamon in a large mixing bowl until well blended. In a separate bowl, mix together the mashed bananas, milk, egg, and vegetable oil until well combined. Fold the banana mixture into the oat mixture until just combined.
Fill the muffin cups about 3/4 full with batter, and bake for 15-20 minutes or until a toothpick inserted in the center comes out clean. Serve warm or at room temperature, and enjoy!
Healthy Chocolate Banana Milkshake
For a refreshing and healthy twist on a classic milkshake, try this recipe:
- 2 ripe bananas, frozen
- 1 cup unsweetened vanilla almond milk
- 1 tablespoon unsweetened cocoa powder
- 1/4 teaspoon vanilla extract
- 1 cup ice cubes
Combine all ingredients in a blender and blend until smooth. Pour into a tall glass, top with whipped cream and a sprinkle of cocoa powder, and enjoy your guilt-free indulgence.
So there you have it, two easy recipes that are sure to please your taste buds and keep your belly happy. Go ahead, treat yourself, and don’t forget to share with your friends!
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