It’s getting colder outside and with that comes a change in the types of salads we enjoy. However, just because the temperatures are dropping doesn’t mean we have to miss out on delicious, flavor-packed salads. And what better way to add some extra oomph to your salad than with a homemade salad dressing? Today, I wanted to share two easy and mouthwatering vinaigrettes that will elevate your salad game.
Maple Vinaigrette
If you’re looking for a vinaigrette that packs a sweet-and-tangy punch, then this maple vinaigrette is for you. It’s perfect for autumn salads that call for some sweetness.
To make this dressing, you’ll need:
- 1/4 cup pure maple syrup
- 2 tablespoons apple cider vinegar
- 1/4 cup olive oil
- 1 tablespoon Dijon mustard
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions:
- Combine all the ingredients in a jar or bowl
- Whisk or shake well to combine and emulsify the dressing
- Drizzle over your favorite salad and enjoy!
Sweet Red Wine Vinaigrette
If you’re looking for a vinaigrette that’s more savory than sweet, then this sweet red wine vinaigrette is the perfect pick. It’s perfect for those who prefer a more complex flavor profile in their dressings.
To make this dressing, you’ll need:
- 1/2 cup red wine vinegar
- 1 tablespoon honey
- 2 teaspoons Dijon mustard
- 1 garlic clove, minced
- 1/2 teaspoon dried oregano
- 1/4 teaspoon dried basil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup extra virgin olive oil
Instructions:
- In a medium bowl, whisk together the vinegar, honey, mustard, garlic, oregano, basil, salt, and pepper.
- While continuing to whisk, slowly pour in the olive oil until the dressing is emulsified.
- Serve over your favorite salad and enjoy!
These two vinaigrettes are perfect for adding some extra flavor and nutrition to your salad. They are easy to make and will make you look like a gourmet chef to your family and friends. Give them a try and let us know which one is your favorite!
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