strawberry banana baked oatmeal 6 ingredient healthy raspberry oatmeal bars

Good morning, my fellow breakfast lovers! Are you tired of the same old boring breakfast routine? Fear not, my culinary comrades, for I have just the thing to awaken your taste buds and start your day off right. Allow me to introduce you to the world of breakfast casseroles.

First up, we have a delectable banana baked oatmeal casserole. You read that right, breakfast and dessert all in one. This bad boy is loaded with ripe bananas, rolled oats, cinnamon and a hint of nutmeg. Start by preheating your oven to 375°F and greasing a 9×13 inch baking dish. In a separate bowl, mix the rolled oats, cinnamon, baking powder, salt, and nutmeg. In another bowl, whisk together the eggs, milk, mashed bananas, maple syrup, and vanilla until well combined. Pour the wet ingredients into the dry and mix until everything is thoroughly combined. Pour the mixture into the greased baking dish and bake for 45-50 minutes.

Next on the menu, we’ve got a Reese’s oatmeal casserole. Yes, you heard that right, we’re taking the beloved Reese’s peanut butter cups and adding them to a breakfast casserole. This dish screams indulgence and will make you feel like a kid again. Begin by preheating your oven to 350°F and greasing a 9×13 inch baking dish. In a bowl, mix together the oats, flaxseed, baking powder, salt, and chopped Reese’s cups. In another bowl, whisk together the egg, almond milk, vanilla, and honey. Pour the wet ingredients into the dry and mix until fully combined. Pour the mixture into the greased baking dish and bake for 30-35 minutes.

Both of these casseroles are sure to impress and make you the talk of the breakfast table. Make them for your family, friends, or even just for yourself, because you deserve a little indulgence every now and then. So, get your aprons on and start whipping up some breakfast magic.

Oh, and did I mention how easy these recipes are? No? Well, they are a breeze to make, so even those who aren’t kitchen savvy can give them a try. So what are you waiting for? Get to baking and let me know how they turn out!

Ingredients:

• 2 ripe bananas
• 2 cups rolled oats
• 1 tsp cinnamon
• 1/4 tsp nutmeg
• 2 tsp baking powder
• 1/2 tsp salt
• 2 eggs
• 2 cups milk
• 1/4 cup maple syrup
• 1 tsp vanilla extract
• 1/4 cup chopped Reese’s cups
• 2 cups rolled oats
• 2 tbsp flaxseed
• 1 tsp baking powder
• 1/4 tsp salt
• 1 egg
• 1 3/4 cups almond milk
• 1 tsp vanilla extract
• 2 tbsp honey

Instructions:

Banana Baked Oatmeal Casserole

1. Preheat oven to 375°F and grease a 9×13 inch baking dish.
2. In a bowl, mix together rolled oats, cinnamon, baking powder, salt, and nutmeg.
3. In a separate bowl, whisk together eggs, milk, mashed bananas, maple syrup, and vanilla.
4. Pour the wet ingredients into the dry and mix until everything is thoroughly combined.
5. Pour the mixture into the greased baking dish and bake for 45-50 minutes.

Reese’s Oatmeal Casserole

1. Preheat oven to 350°F and grease a 9×13 inch baking dish.
2. In a bowl, mix together oats, flaxseed, baking powder, salt, and chopped Reese’s cups.
3. In a separate bowl, whisk together egg, almond milk, vanilla, and honey.
4. Pour the wet ingredients into the dry and mix until fully combined.
5. Pour the mixture into the greased baking dish and bake for 30-35 minutes.

Enjoy!

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