I don’t know about you, but I’m always on the lookout for delicious vegan recipes to try out in my kitchen. And boy, do I have some treats for you! These Mini Vegan Pizza Potato Skins and Sweet Potato Bites are not only vegan-friendly, but they’re also super easy to make and packed full of flavor.
Mini Vegan Pizza Potato Skins
These Mini Vegan Pizza Potato Skins from Coconut and Berries are the perfect finger food for your next party or gathering. They’re cheesy, crispy, and packed full of flavor – everything you could want in a snack. Here are the ingredients you’ll need:
- 4 medium-sized potatoes
- 1/2 cup of tomato sauce or passata
- 4-5 cherry tomatoes
- 1/4 cup of sliced black olives
- 1/4 cup of vegan mozzarella cheese
- 1 tsp dried oregano
Start by preheating your oven to 400°F. Cut your potatoes in half and scoop out the insides, leaving a small amount of potato in the skins to keep their shape. Bake these skins for around 25 minutes, or until they’re crispy and golden brown.
While they’re cooking, prepare your toppings. Quarter your cherry tomatoes and slice your black olives thinly. Once your potato skins are ready, spoon in the tomato sauce, add your toppings, and sprinkle with vegan mozzarella cheese and dried oregano. Bake these again for around 10 minutes, or until the cheese has melted and the toppings are heated through.
Sweet Potato Bites
These Sweet Potato Bites from Theveganlicious are the perfect combination of savory and sweet. They’re easy to make and portable, making them the perfect healthy snack on the go. Here are the ingredients you’ll need:
- 1 large sweet potato
- 3 tbsp olive oil
- 1 tsp paprika
- 1/2 tsp salt
Start by preheating your oven to 375°F. Slice your sweet potatoes into thin rounds, around 1/4 inch thick. In a bowl, mix together your olive oil, paprika, and salt. Toss your sliced sweet potatoes in this mixture until they’re well-coated.
Lay your sweet potato rounds on a baking sheet and bake for 15-20 minutes, or until they’re crispy and golden brown. Let them cool slightly before serving. Enjoy these bites on their own, or pair them with a dip of your choice for a delicious snack.
So there you have it – two delicious vegan recipes that are easy to make and perfect for any occasion. Give them a try and let me know what you think!
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